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    You are in: Home / Recipes / Carrot Cake Oatmeal With Cream Cheese Frosting Recipe
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    Carrot Cake Oatmeal With Cream Cheese Frosting

    Average Rating:

    1 Total Reviews

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    • on April 03, 2010

      This is so delicious! I made it last night to save time and just microwaved it when I woke up. Tastes great cold or hot. The icing was nice and really made it seem like carrot cake. My only suggestion would be to add more cinnamon when cooking the oatmeal, but otherwise top-notch!

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    Nutritional Facts for Carrot Cake Oatmeal With Cream Cheese Frosting

    Serving Size: 1 (391 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 349.2
     
    Calories from Fat 68
    19%
    Total Fat 7.5 g
    11%
    Saturated Fat 1.2 g
    6%
    Cholesterol 2.4 mg
    0%
    Sodium 252.9 mg
    10%
    Total Carbohydrate 55.9 g
    18%
    Dietary Fiber 7.9 g
    31%
    Sugars 9.8 g
    39%
    Protein 14.8 g
    29%

    The following items or measurements are not included:

    stevia

    stevia

    Greek yogurt

    mascarpone

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