Carrot Cake

Submitted by Grandma Carter

"Not sure what sized pan to use."

 

• Ready In: 55mins
• Ingredients: 10
• Serves: 12

ingredients

• 2 cups flour
• 2 cups sugar
• 1⁄2 cup oil
• 3 cups grated carrots
• 1 teaspoon baking soda
• 2 teaspoons baking powder
• 1 teaspoon salt
• 2 teaspoons cinnamon
• 4 eggs
• 1 cup nuts

directions

1. Pour oil into bowl - sift dry ingredient into oil until stirred in good.
2. Add eggs, carrots, and nuts.
3. Bake 45 minutes at 350.