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    You are in: Home / Recipes / Carrot Butter Challenge Recipe
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    Carrot Butter Challenge

    Carrot Butter Challenge. Photo by SusieQusie

    1/2 Photos of Carrot Butter Challenge

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    twissis's Note:

    It is no secret that flavored butters are a favorite w/me. I have entered several recipes for them, tried many others & even have a cookbook devoted to those I still want to try. I did find 1 other carrot butter recipe, but it was a sweet variety ... so when SusieQusie challenged me to create a savory carrot butter, I was happy to oblige. Enjoy!

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    Serves: 8


    1 Tbsp ...

    Units: US | Metric


    1. 1
      Mix butter, lime juice, salt + pepper till well-combined & smooth. Fold in grated carrot, fresh parsley & chives.
    2. 2
      Refrigerate at least 2 hrs prior to desired use w/veggies, potatoes or baked goods.

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    Ratings & Reviews:

    • on September 28, 2007


      Thanks for creating and posting this recipe! I thought the butter was great! DH wasn't wild about the crunch of the carrots as it seemed _unnatural_ for butter to make noise. ;-) I, on the other hand, enjoyed the crunchy texture. So there! Perhaps if I'm feeling friendly the next time I make it, I'll nuke the carrots a bit to soften them before adding to the butter. The butter sets up pretty firm so it does need to soften a bit if you intend to spread it on bread. Again my friend, thanks! LU

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    Nutritional Facts for Carrot Butter Challenge

    Serving Size: 1 (25 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 105.8
    Calories from Fat 103
    Total Fat 11.5 g
    Saturated Fat 7.2 g
    Cholesterol 30.5 mg
    Sodium 160.2 mg
    Total Carbohydrate 1.0 g
    Dietary Fiber 0.2 g
    Sugars 0.4 g
    Protein 0.2 g

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