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oh my! my whole house smelled so wonderful while this was baking, and for the rest of the evening! i added some freshly grated nutmeg but otherwise followed the recipe, which produced 2 wonderful loaves. this is a keeper!

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chia January 24, 2004

Very nice, moist breakfast bread. I substituted applesauce for 3/4 of the oil, and soy protein powder for 1/2 the flour for a healthier alternative, and it turned out great. I also added some extra spices (1/2 tsp. each of nutmeg, cloves and cardamom) as well as raisins, walnuts, and finely chopped candied ginger. Delicious!

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chanteuse1978 June 13, 2005

This was extremely easy, attractive and tasty. I took it to some ladies that I visit teach for the church. They loved it!

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bonrose March 17, 2005
Carrot Bread