Carrot Bread

READY IN: 1hr 15mins
Recipe by Recipewrestler

One of Grandma's best bread recipes from her recipe box. Mild-flavored and pretty when sliced. This was a favorite from my childhood.

Top Review by Chef Doozer

I had never made carrot bread before and thought this was really good. My kids gobbled it up too (of course I had to say it was cinnamon bread instead of anything containing a vegetable). ;) I will definitely make it again. I used less sugar than the recipe called for and will try applesauce in place of some of the oil next time.

Ingredients Nutrition

Directions

  1. In mixing bowl, stir together eggs, oil, vanilla, carrots and sugar.
  2. In separate bowl, sift together flour, baking powder, baking soda, cinnamon.
  3. Add dry mixture to egg mixture.
  4. Stir well.
  5. Pour into greased and floured bread loaf pan.
  6. Bake at 350 degrees for one hour or until a toothpick comes out dry.

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