Carrot Beet Juice

Jamilahs_Kitchen's Note:

One of my favorites. I love it when it's served right away over ice. Just make sure nto to over power the carrot juice with the beet. Try to use cold veggies it is a big difference in taste if you juice room temp veggies.

• Total Time: 13 mins
• Prep Time: 10 mins
• Cook Time: 3 mins

Ingredients:

Serves: 2

Yield: 2.0 cups

• 6 -8 medium carrots
• 1/2 medium beet

Directions:

1. Juice half the carrots.
2. Juice the beet.
3. Juice the remaining carrots.
4. serve and enjoy.

Reviews

[LifeIsGood]

I loved this juice! Naturally sweet and very healthy. I used 7 carrots and 2 beets (my beets were really small). I will make this juice often. Thanks for the idea! Made for Think Pink Tag.

[Tisme]

A very refreshing and great tasting healthy drink.
So easy to make and it has such a wonderful colour and falvour.

[Mikekey]

Very refreshing and a wonderful color and flavor. I made two batches and added about a 2-inch piece of gingerroot to the juicer the second batch. Gave it a little zing. Made for Spring 2009 PAC Orphanage.