Carrot Bars W/ Cream Cheese Frosting

"Beautiful and delicious. My kids adore them!"
 
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photo by Darkhunter photo by Darkhunter
photo by Darkhunter
photo by Darkhunter photo by Darkhunter
Ready In:
45mins
Ingredients:
13
Serves:
12
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ingredients

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directions

  • BARS:

  • Mix ingredients in order given. Pour into greased jelly roll pan. Bake @ 350 for 20-30 minutes or until toothpick inserted in center comes out clean. Cool before frosting.
  • FROSTING:

  • Soften cream cheese and margarine. Blend with hand mixer and add vanilla. Begin adding powdered sugar, add gradually until frosting is to spreading consistancy. you may need to add more than 2c. Spread over cooled bars.

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Reviews

  1. sally liked these they were passed from june kielty to h bauer to sally her recipe uses applesauce and carrots or apricots and carrots ( 1 jar of each ) 3 ggs and 1 1/4 cup oil thanks for posting posting
     
  2. Very good, but very, very sweet. Would try to decrease sugar just a little bit if made again. Adopted for Spring 2008 PAC.
     
  3. very easy recipe everyone really liked them will be making them again
     
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RECIPE SUBMITTED BY

I live/work on a grain farm of 5500 tillable acres. My husband and I have 4 children, 1 boy 9yr old and 2 boy/1 girl 7yr olds. I am cooking in a small private school. The only cook for 80 people. Having fun with it, though and the way the kids are eating, I'm doing alright. My husband is a picky eater which makes it challenging to be creative in the kitchen. <img src="http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg">
 
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