Carrot and Cheese Salad

Total Time
5mins
Prep 5 mins
Cook 0 mins

A simple salad that is popular in Australia. Try it, you'll like it!

Ingredients Nutrition

Directions

  1. Mix all ingredients together and season with salt and pepper.
  2. (If raisins are dry, let them soak in water warm water for 15-20 minutes, and drain before using).

Reviews

(2)
Most Helpful

I made this quick and easy salad for a family barbecue, I used about a cup of grated colby cheese. It was really tasty and well liked..I thought I might make it using craisins (to replace the sultanas) at some stage. Thanks for posting

Evie* November 09, 2009

An old favourite that I hadn't made for years. Thanks for the reminder! I used a tasty cheddar cheese but next time I will probably use mozzarella as I prefer a milder taste. I find I don't need to add salt thanks to the cheese. A kid-pleaser recipe.

Missy Wombat December 22, 2003

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