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    You are in: Home / Recipes / Carrabba's Tagliarini Picchi Pacchiu Recipe
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    Carrabba's Tagliarini Picchi Pacchiu

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on May 16, 2011

      This is one of my FAVORITE dishes. I worked as a manager for Carrabba's for nearly 10 years. You have the recipe fairly accurate but you forgot one of the main ingredients. Rough chop about 8 basil leaves and add them at the very last minute to flavor the sauce. It makes a huge difference. I will also suggest using white pepper instead of black and use canned, whole Italian plum tomatoes and crush them in the sauce yourself. Enjoy this light and fabulous meal.

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    • on October 17, 2012

      I have made this twice and both times I've doubled it. I also use a 28oz can of San Marzano plum tomatoes with most of the juices drained. I haven't had enough fresh basil on hand so I used freeze dried. My daughter's favorite dish at Carrabba's and she said it's perfect! One of the easiest meals I've ever made that didn't come out of a box or a bag!

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    • on October 23, 2008

      What an easy and DELICIOUS recipe-tastes better than the restaurant!!! I made w/ canned tomatoes and added some grilled shrimp. Thank you, Kathie, for posting a great recipe! Made for the Think Pink Tag Game In Honor of Breast Cancer Awareness, October 2008.

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    • on August 05, 2008

      Very delicious! My kids loved it! I had some home grown tomatoes in the kitchen and used them instead of roma.

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    • on August 03, 2008

      This was so delicious. I actually used 2 Roma tomatoes but didn't find they were very tasty so I put the extra ones away and added a small can of whole tomatoes. Was so much better. This is such a quick and delicious meal to put together. We loved it. Thanks for posting Kathie

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    Nutritional Facts for Carrabba's Tagliarini Picchi Pacchiu

    Serving Size: 1 (109 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 245.4
     
    Calories from Fat 132
    54%
    Total Fat 14.7 g
    22%
    Saturated Fat 2.0 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 5.5 mg
    0%
    Total Carbohydrate 24.3 g
    8%
    Dietary Fiber 1.7 g
    6%
    Sugars 2.4 g
    9%
    Protein 4.4 g
    8%

    The following items or measurements are not included:

    salt and pepper

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