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    You are in: Home / Recipes / Carrabba's Cavatappi Amatriciana (Side Dish Pasta) Recipe
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    Carrabba's Cavatappi Amatriciana (Side Dish Pasta)

    Carrabba's Cavatappi Amatriciana (Side Dish Pasta). Photo by mtngurl

    1/2 Photos of Carrabba's Cavatappi Amatriciana (Side Dish Pasta)

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    SoupHound's Note:

    This is an approximate verision of Carrabba's. This is served in the restaurant as a side dish but would be just fine as a main dish when pancetta is added in. Cavatappi pasta is a short tubed corkscrew or S-shaped pasta. It can be hard to find but I was able to find it called "Twists" by the pasta brand DaVinci (blue bag).

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook cavatappi according to package directions; drain.
    2. 2
      Saute onions, garlic, and red pepper flakes in olive oil over medium heat till onions are soft and translucent.
    3. 3
      Add white wine and cook till nearly evaporated.
    4. 4
      Stir in tomatoes with their juice till slightly thickened (3-5 minutes).
    5. 5
      Taste, and add salt and pepper as desired.
    6. 6
      Mix into cooked cavatappi.
    7. 7
      Toss with cheese.
    8. 8
      Add cooked pancetta (optional).

    Ratings & Reviews:

    • on May 17, 2009

      55

      Thanks sooo much for posting! This was perfect. My husband always orders this with Chicken Bryan...it's his favorite meal there! So, tonight I made this with Chicken Bryan (Original Carrabba's Chicken Bryan (Not Copycat!)) and he was sooo happy! We both love pancetta so I added it in. I think that it's a must in this recipe. Thanks!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 23, 2013

      55

      Great recipe- used Parmesan/Romano blend that i had on hand. I didn't add any meat and served it along with Parmesan chicken breasts and garlic green beans. Excellent!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 13, 2011

      45

      Very great base recipe! If you don't have pancetta, try to substitute canadian bacon. But the meat, onions, and garlic together really pack a lot of flavor! I also live to add a little fresh chopped Italian parsley and a pinch of lemon zest for freshness!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Carrabba's Cavatappi Amatriciana (Side Dish Pasta)

    Serving Size: 1 (374 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 427.6
     
    Calories from Fat 132
    30%
    Total Fat 14.7 g
    22%
    Saturated Fat 2.0 g
    10%
    Cholesterol 0.0 mg
    0%
    Sodium 292.4 mg
    12%
    Total Carbohydrate 57.8 g
    19%
    Dietary Fiber 4.9 g
    19%
    Sugars 9.2 g
    37%
    Protein 9.7 g
    19%

    The following items or measurements are not included:

    pecorino romano cheese

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