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    You are in: Home / Recipes / Carrabba's Bread Dipping Spice Recipe
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    Carrabba's Bread Dipping Spice
    Carrabba's Bread Dipping Spice. Photo by Boomette

    Photo by Boomette

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    5.0 91

    Rate it! | Read 91 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Barb Gertz's Note:

    This is a favorite with Italian-style grub.The recipe comes from Carrabba's Restaurant. They serve the spices on a small plate and the waiter adds olive oil, then you are set to dip your bread. YUM YUM! TIP: Chop all spices in small chopper and store them in a small container in the refrigerator, since a little goes a long way -- that way you can have it anytime.

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    Ingredients:

    Serves: 1-4

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Combine all of the ingredients, EXCEPT oil and lemon.
    2. 2
      Put in a small food processor (I used my little food chopper). Chop briefly until all ingredients are about the same.
    3. 3
      Stir in oil and lemon juice.
    4. 4
      TO SERVE: Combine about 1 1/2 teaspoons spice blend to 3 to 4 tablespoons olive oil on a small Dish.
    5. 5
      Dip sliced bread in mixture.
    6. 6
      French bread is good.
    7. 7
      ENJOY.

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    Ratings & Reviews:

    • on February 17, 2003

      55

      Barbara, this was just lovely! The mix of herbs was spicy and delicious with bread. We dipped french bread and scarfed it up! Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on September 17, 2010

      55

      I am so, so thankful that I stumbled upon this!!!! It is copycat perfection. I now serve this regularly with lightly toasted Italian bread at cocktail parties and dinner get togethers, or while sitting outside enjoying a glass w/ friends. It makes a perfect light dish to snack on w/ a great wine. So many friends have fallen in love with this, that not only do I make a huge batch and freeze it for surprise company, but I plan on giving it as a Christmas gift to quite a few folks this year. Thank you so much!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on June 19, 2010

      55

      This was DELICIOUS!!!! I made this last min for a dinner party. Everyone LOVED it. The only fresh ingredients I used was garlic, the rest was dry spices... And still it was amazing. DH used to work a Carrabbas for yrs before we met, and said this was BETTER in flavor. I would love to try w/ frest herbs, but if you don't have them, its still great w dry!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (91)

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    Nutritional Facts for Carrabba's Bread Dipping Spice

    Serving Size: 1 (6 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 47.8
     
    Calories from Fat 23
    48%
    Total Fat 2.5 g
    3%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 877.5 mg
    36%
    Total Carbohydrate 6.3 g
    2%
    Dietary Fiber 1.9 g
    7%
    Sugars 0.3 g
    1%
    Protein 1.2 g
    2%
    Detailed Nutrition Values About Nutrition Info

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