Carol's Cheddar Halibut With Sour Cream

Total Time
Prep 5 mins
Cook 30 mins

This is a delicious recipe from my mother in law. She's made this for many years, and the recipe was in our church cookbook.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Place halibut in a buttered baking dish.
  3. In a bowl, stir together the sour cream, wine, onion powder (to taste), and garlic powder (to taste).
  4. Bake in 350 degree F oven for 20 minutes.
  5. Remove from oven, sprinkle the cheese over, and return to oven and bake until cheese is bubbly and fish is done, about 5 to 10 minutes.
  6. Alternate method: microwave halibut until almost done (about 12-15 minutes) and add cheese and continue about a minute or two until the cheese is melted.


Most Helpful

Very good. I halved the recipe and the flavor was great.Thanks for posting such a tasty recipe.

Dorel July 10, 2005

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