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    You are in: Home / Recipes / Carolina Skewer BBQ Recipe
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    Carolina Skewer BBQ

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    45 mins

    0 mins

    LoriInIndiana's Note:

    This sauce tends to be more vinegary than your traditional sweet BBQ sauces. Give it a go for a change of pace. Posted for ZWT 2. Recipe says nice accompanied by hoppin john.

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    Ingredients:

    Servings:

    Units: US | Metric

    Sauce

    Skewers

    • 1 1/2 lbs pork loin, cut into 24 cubes
    • 2 apples, cored and cut into 8 wedges each (Granny Smith or Braeburn)
    • 1 red onion, cut into 1-inch wedges

    Directions:

    1. 1
      Preheat grill to medium.
    2. 2
      Stir sauce ingredients together in a saucepan.
    3. 3
      Bring to boil, reduce heat, and simmer 10 minutes.
    4. 4
      Set aside 1/3 c for basting; reserve remaining sauce for serving.
    5. 5
      Thread pork cubes onto 4 skewers, alternating apple and onion wedges with meat.
    6. 6
      Grill 4 minutes then turn and baste the grilled side.
    7. 7
      Grill an additional 4 minutes, then turn and baste again.
    8. 8
      Cook an additional minutes or until pork reaches 150 degrees.
    9. 9
      Discard remaining sauce you used to baste with.
    10. 10
      Serve with reserved sauce.

    Ratings & Reviews:

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    Nutritional Facts for Carolina Skewer BBQ

    Serving Size: 1 (415 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 456.1
     
    Calories from Fat 220
    48%
    Total Fat 24.4 g
    37%
    Saturated Fat 8.3 g
    41%
    Cholesterol 102.0 mg
    34%
    Sodium 1054.4 mg
    43%
    Total Carbohydrate 20.1 g
    6%
    Dietary Fiber 2.5 g
    10%
    Sugars 14.0 g
    56%
    Protein 35.1 g
    70%

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