Carob Shake

READY IN: 5mins
Recipe by Sharon123

Good and good for ya! Recipe adapted from The Hallelujah Diet cookbook via Everyday Wholesome the Raw cookbook by Kim Wilson.

Top Review by Rita1652

I am so glad I made this for one serving or I would have enjoyed all four servings. I used coconut water, skipped the oil being there is plenty of fat in the recipe. I also skipped the salt. Thanks Sharon!!! Made for FEBRUARY'S SUN and SPICE EVENT

Ingredients Nutrition


  1. Process the almonds, dates, and water in blender until smooth.
  2. Add the rest of the ingredients and blend only until smooth(you still want it to be frosty like a shake).
  3. If you have presoaked almonds on hand, you can replace the 1/3 cup dry almonds with about 1/2 cup presoaked almonds.
  4. Variation:.
  5. Pour into pop molds to make carob popsicles!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a