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Damn T-bag that was some awesome steak the spice of the peppers with the lime was sweet. cant wait to have it again!!!!
Rant's and Raves from my guests using this recipe! While grilling, I also took the jalapeno and onion from the marinade and saute'd it on the side burner.....used as an additional topping....absoluetly a wonderful combination of flavors! I paired this dish with your chicken-chilaquila recipe as a side dish. both recipes will be added into my favorite recipe cookbook. Again, Thank you
Very good marinade for the meat. I only had mine in the marinade for 1 hour so I "massaged" the seasoning into the meat. The meat was flavoured wonderfully but lost the flavor in all the fixings for the presentation.