Recipe by Chef mariajane
What better way to treat yourself to something special on a cold winter day?? It's so delicious and creamy -
Top Review by Annacia
This might be the middle of July but it's cold, windy and stormy. This treat hit's the spot perfectly. I used strong espresso for the coffee and topped it with the last of the contents of the Cool Whip can (it was a worthy demise to be sure). This is rich, smooth and a real winner. Made for Comfort Cafe, Summer 09.