Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
From 2001 "Moosewood Restaurant: New Classics" cook book. This is a full-bodied main dish substantial enough for the heartiest appetite. Thinly sliced sweet potatoes are a must. Finely chopping the spinach--like a chiffon cut--helps disperse the flavor throughout.
Units: US | Metric
Serving Size: 1 (258 g)
Servings Per Recipe: 6
The following items or measurements are not included: