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    You are in: Home / Recipes / Caribbean Style Pork Tenderloin Sandwiches Recipe
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    Caribbean Style Pork Tenderloin Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    Dee514's Note:

    This recipe makes a wonderfully tasty pork sandwich, and is a favorite with the men in my family. You can adjust the "heat" to your liking.

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    Units: US | Metric


    1. 1
      Coat a Dutch oven with cooking spray; place oven on medium-high heat until hot.
    2. 2
      Add tenderloins and cook about 10 minutes or until browned.
    3. 3
      Turn occasionally.
    4. 4
      Combine the apple cider or juice with the remaining ingredients in a bowl.
    5. 5
      Pour over the tenderloins.
    6. 6
      Insert a meat thermometer into the thickest portion of the tenderloin.
    7. 7
      Bring to a boil.
    8. 8
      Reduce heat and simmer covered, for about 40 minutes or until thermometer reads 160°F.
    9. 9
      Occasionally, baste with the pan juices.
    10. 10
      When done, remove tenderloins to a cutting board and allow to stand for at least 10 minutes before slicing.
    11. 11
      While the tenderloins are resting, heat the juices to boiling and cook until they are reduced to a thick syrupy sauce (about 10 minutes).
    12. 12
      Slice the tenderloins diagonally across the grain into thin slices.
    13. 13
      Serve on a baguette or roll sliced in half lengthwise.
    14. 14
      Top the sliced pork with the"sauce".

    Ratings & Reviews:

    • on January 05, 2012


      Great recipe! Agreed with the other review. Double or triple the amount for the sauce! You really can't have to much, because you can put it on the left overs!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 16, 2008


      This was very easy to make. I really liked the flavors and so did the husband. Next time I will have to double maybe even triple the sauce since that disappeared very quickly. What a GREAT recipe!!! Thank you for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Caribbean Style Pork Tenderloin Sandwiches

    Serving Size: 1 (208 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 227.4
    Calories from Fat 54
    Total Fat 6.0 g
    Saturated Fat 2.0 g
    Cholesterol 110.6 mg
    Sodium 130.5 mg
    Total Carbohydrate 5.4 g
    Dietary Fiber 0.7 g
    Sugars 2.5 g
    Protein 35.6 g

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