Caribbean Style Chicken Salad

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READY IN: 45mins
Recipe by Catfish Charlie

I made this recipe to use up some leftover grilled chicken. The chicken was grilled using a Caribbean Jerk marinade, so I wanted to enhance that characteristic. This is the recipe I ended up creating, the kids loved it and so did I. "Cooking" time is actually chilling time.

Ingredients Nutrition


  1. Cut the chicken, plum, and celery into bite-sized pieces and cut the grapes in half.
  2. Zest and juice the 1/2 lime, or use 3 whole limes if using key limes.
  3. Roughly chop the cilantro.
  4. In a bowl, mix the fruit, chicken, lime juice and zest together with all the remaining ingredients.
  5. Chill for 1/2 hour and serve.

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