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    You are in: Home / Recipes / Caribbean-Style Black Beans With Rum Recipe
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    Caribbean-Style Black Beans With Rum

    Average Rating:

    2 Total Reviews

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    • on December 07, 2013

      We love this recipe. I was looking for a side dish to serve with jerk-spiced chicken breasts. These beans are such an interesting mix of the classic baked bean recipe with the Caribbean flair of jerk seasonings. Yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2009

      These were really delicious! We've made these several times now and used bacon instead of sausage, sausage and no meat at all, always including the rum. These really compliment spicy meat and chicken dishes and have a complex and wonderful flavor. Thank you very much!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Caribbean-Style Black Beans With Rum

    Serving Size: 1 (218 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 490.8
     
    Calories from Fat 97
    19%
    Total Fat 10.8 g
    16%
    Saturated Fat 3.6 g
    18%
    Cholesterol 20.4 mg
    6%
    Sodium 861.1 mg
    35%
    Total Carbohydrate 72.5 g
    24%
    Dietary Fiber 14.2 g
    56%
    Sugars 26.4 g
    105%
    Protein 21.4 g
    42%

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