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    You are in: Home / Recipes / Caribbean Pork Kabobs Recipe
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    Caribbean Pork Kabobs

    Caribbean Pork Kabobs. Photo by jkoch960

    1/2 Photos of Caribbean Pork Kabobs

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Samantha in Ut's Note:

    If you don't have Caribbean rub then mix 4 teaspoons ground allspice, 1 tablespoon each dried thyme and paprika, 1 teaspoon each cayenne, garlic powder, onion powder, salt and 1/4 teaspoon black pepper

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In plastic bag, shake together the pork cubes and Caribbean rub to evenly coat the pork. Skewer pork and grill over medium heat for 8 minutes, turning occasionally to brown evenly.
    2. 2
      Meanwhile, in large bowl combine couscous and boiling water and 1/2 teaspoon salt; let sit 5 minutes. Stir cranberries and green onions into couscous. Arrange cucumber slices around the edge of four dinner plates; equally portion couscous mixture onto plates; topping with orange slices and pork cubes.
    3. 3
      Stir together oil, orange juice, orange zest, brown sugar; season with salt and pepper. Drizzle over salads and garnish each salad with some chopped pecans.

    Ratings & Reviews:

    • on June 04, 2009

      55

      I too, used your recipe for the jerk seasoning. What a fun, colorful anddelicious meal! I had so much fun just making the dish! And although it has many components to it, was very easy to put together! We loved the spiciness of the pork matched with the sweetness of the sauce and cranberries in the couscous! I will definitely keep this recipe to serve for company on a summer's evening! Thanks for sharing! Made for ZWT5 for Ali Baba Babes.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 30, 2009

      55

      I did not have a Caribbean Spice mix, so I used the one described. It was a beautiful dinner with lots of flavour. We loved the citrus flavoured sauce over the couscous. Nice and light one dish meal. The picture is of a serving platter - not a single serving ;) Made for ZWT5

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Caribbean Pork Kabobs

    Serving Size: 1 (527 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 712.5
     
    Calories from Fat 260
    36%
    Total Fat 28.9 g
    44%
    Saturated Fat 5.8 g
    29%
    Cholesterol 92.9 mg
    30%
    Sodium 372.9 mg
    15%
    Total Carbohydrate 71.3 g
    23%
    Dietary Fiber 7.1 g
    28%
    Sugars 10.8 g
    43%
    Protein 41.0 g
    82%

    The following items or measurements are not included:

    jerk rub

    oranges, zest of

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