Caribbean Grilled Beef Steaks

READY IN: 14mins
Recipe by CaliforniaJan

These zesty grilled steaks are flavored with a Caribbean-style marinade and are perfect for summer easy-eating.

Top Review by JackieOhNo!

This produced a nice flavorful steak that was very enjoyable. I used a flank steak, red onion, and omitted the sage (personal preference). The marinade really penetrated the meat and everybody enjoyed this. Made by a Tasty Tester for ZWT9.

Ingredients Nutrition

Directions

  1. Whisk together the rum, salt, pepper, cinnamon, powder, oregano, sage, vinegar, and lemon juice in a bowl; pour into a gallon-sized, resealable plastic bag. Add the onion and steaks to the marinade. Seal the bag, squeezing out as much air as possible. Allow to marinate in refrigerator 3 to 4 hours.
  2. Heat the barbecue grill and sear steaks to your preference. Depending on thickness, about 4 minutes per side for medium rare.

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