Prep 10 mins
Cook 0 mins
When you can't get to your bathtub for a Calgon take me away experience. This can work just as well.
- 1 (26 ounce) jarsliced mangoes, drained and coarsely chopped
- 1 (10 ounce) can frozen Pina Colada mix, thawed
- 1 (12 ounce) can ginger ale, chilled
- 1⁄3 cup lemon juice
- Place mango on a baking sheet; freeze until firm.
- Process mango and remaining ingredients in a blender until smooth.
- Serve immediately.