Total Time
15mins
Prep 15 mins
Cook 0 mins

A wonderful summer recipe.

Ingredients Nutrition

Directions

  1. Combine all vinaigrette ingredients in a jar; cover tightly, and shake vigorously. Set aside.
  2. Arrange lettuce on a serving platter. Spoon the shrimp down the center of platter; arrange papaya, pineapple, avocado, bell pepper, black beans, and cheese in rows on either side of shrimp.
  3. Drizzle Orange-Soy Vinaigrette over salad and sprinkle with cashews.