Caribbean Chicken Kabobs

Total Time
Prep 15 mins
Cook 12 mins



  1. Cut chicken in 1" cubes.
  2. Drain pineapple, reserving 1/3 cup juice. Set pineapple aside.
  3. Combine pineapple juice and next 4 ingredients for marinade. Marinate chicken for at l east 1 hour.
  4. Arrange chicken, pineapple chunks and vegetable on skewers. Reserve marinade.
  5. Place kabobs on broiler grid. Brush kabobs with marinade broil under flame 10 to 12 minutes, turning and basting several times while broiling. Serve over rice, if desired.


Most Helpful

great marinate. the kids love these kabobs. We cooked them on the grill and basted them as they cooked.

sydkeen&rainsmom September 26, 2008

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