Total Time
1min
Prep 1 min
Cook 0 mins

An elegant and yet tropical way to toast that someone special. I discovered this in Mr. Boston, The Official Bartender's and Party Guide.

Ingredients Nutrition

  • 12 ounce light rum
  • 12 ounce creme de banane
  • champagne, chilled
  • Garnish

  • sliced banana

Directions

  1. Pour rum and banana liqueur into Champagne glass.
  2. Fill with Champagne; stir gently.
  3. Add banana slice to glass.

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