Prep 5 mins
Cook 0 mins
Fruity coconut rum drink.
Make and share this Caribbean Breeze recipe from Food.com.
- 1 ounce light rum
- 1 ounce coconut rum
- 3 ounces pineapple juice, chilled
- 3 ounces cranberry juice, chilled
- Fill a tall glass with ice pour ingredients. garnish with a cherry and enjoy!
I am trying out drink recipes for a Memorial Day pool party. This one was nice and smooth. I doubled the coconut rum and with that change, thought it was perfect. Thanks and cheers!
Delicious and refreshing! Could drink them all night!!!
This is sooooo good! Simple tasty and the only thing I had to buy was the coconut rum. I make these all the time now...thanks Rita!