Caribbean Bananas

Submitted by weekend cooker

"this is a family recipe ,it is very easy to prepare."

 

• Ready In: 35mins
• Ingredients: 7
• Yields: 16 bananas
• Serves: 4

ingredients

• 1⁄4 cup margarine or 1/4 cup butter
• 4 bananas
• 1⁄3 cup packed brown sugar
• 1 tablespoon lemon juice
• 1 teaspoon lemon juice
• 1⁄2 teaspoon ground allspice
• 1⁄4 cup light rum

directions

1. Place margarine in9x9x2 baking dish.
2. Heatinoven at 375 degrees until melted.
3. Rotate dish to coat bottom.
4. Cut bananas crosswise into halves. Cuteach half lengthwise into halves.
5. Place cut sides down into baking dish.
6. Mix brown sugar,lemon juice, and allspice.
7. Drizzle over bananas.
8. Bake uncovered for 15 minutes.
9. Heat rum until warm.
10. Ignite and pour over bananas.

Reviews

[wicked cook 46]

YUM. These were so easy to prep/cook. I served them over vanilla ice cream . Made for Newest Zaar Tag

 

[duonyte]

Nice twist on Bananas Foster - loved the allspice in this. I just made one banana, and did it in a skillet as my oven is on the fritz. I cut the banana in half and then into diagonal pieces of about an inch. Spooned over real vanilla ice cream - delicious!

 

[Sydney Mike]

Great presentation & has a wonderful taste, too! I did, however, cut back on the rum, then poured the heated rum over the bananas before lighting it!! And, as the wicked cook indicated, the bananas are great served over ice cream! [Tagged & made in Please Review My Recipe]

 

[gailanng]

Gone within 5 minutes with dissapponted faces because there wasn't enough for second helpings. I would have taken a picture, but wicked cook's picture is just so gorgeous that it should hold a place of honor. Made for 123 Hit Wonders.