Caribbean Banana Salad
photo by morgainegeiser
- Ready In:
- 20mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 1 cup low-fat plain yogurt
- 1⁄4 cup sweet onion, finely chopped (such as Walla Walla or Vidalia)
- 1⁄4 cup fresh cilantro, chopped (optional)
- 2 teaspoons of fresh mint, finely chopped
- 1 teaspoon lime zest, grated
- 1⁄2 teaspoon dark brown sugar (to taste)
- 1 pinch ground nutmeg
- 1 pinch ground cinnamon
- 3 medium bananas, cut into 1/2-inch cubes (almost-ripe)
- 1 pinch salt (to taste)
directions
- About 20 minutes before you’re ready serve, combine yogurt, onion, cilantro, mint, lime zest, brown sugar, nutmeg and cinnamon in a medium bowl.
- Gently stir in bananas and salt.
- Adjust seasoning with more brown sugar and/or salt, if desired.
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RECIPE SUBMITTED BY
Outta Here
United States
WARNING: Make my recipes if you want, but I am no longer an active member and will not acknowledge reviews, photos or answer questions via z-mail. I find this site to be pretty useless without the forums. I can find recipes on a lot of different websites.