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I was looking for a quick baked beans recipe that utilized pineapple and black beans and this fit the bill. I used Finger Lickin Good BBQ Sauce (19023) as a sub for the jerk marinade and used sweet onion instead of green onion. Make sure you drain the pineapple well--mine ended up being rather juicy. Additionally, next time I will half the recipe and I will try the minced ginger instead of powder.

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Renegade Chef March 09, 2008

This was an awesome dish! We served this with jasmine rice, and jerk chicken (#92229). It was a really quick, easy, healthy dinner! Thank you so much!! We will definitely make again.

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Scrapbook Lori July 07, 2007
Caribbean Baked Beans