Cardamom Buttermilk Pie

READY IN: 1hr 25mins
Recipe by chia2160

This is rich, creamy and delicious, from Saveur magazine.

Top Review by Laureen in B.C.

we found that the lemon over powered the cardamon. Also it was a bit runny.

Ingredients Nutrition


  1. Preheat oven to 325°F.
  2. Mix all ingredients together and pour into pie crust.
  3. Bake for 60-75 minutes until set.
  4. Cool on wire rack.

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