Cardamom Almond Bars
- Ready In:
- 1hr
- Ingredients:
- 10
- Yields:
-
20 bars
ingredients
- 1⁄2 cup butter, softened
- 1 cup flour
- 1⁄2 cup oil
- 2 cups granulated sugar (divided)
- 1 teaspoon baking powder
- 3 eggs
- 8 ounces almond paste
- 2 eggs
- 1 teaspoon almond extract
- 2 teaspoons ground cardamom
directions
- preheat oven to 350.
- cream together butter, flour, oil, 1 cup sugar, baking powder and first three eggs.
- Set aside.
- In another bowl cream together Almond Paste, 1 cup sugar, 2 eggs, almond extract and cardamom.
- Mix the two together the two mixtures and spread into a greased 9x13 pan.
- Bake for 30-45 minutes or until toothpick inserted comes out clean.
- Once cooled cut into squares & enjoy.
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RECIPE SUBMITTED BY
I love to cook! One side of my family is Scandinavian and I got my love of baking from them. I would bake everyday if I could! The other side of my family is Italian and always in the kitchen cooking something up.
I am an Insurance Agent and love to help people. Almost everything I bake is given away, after a little sample of course!
The first 20 years of my life I didn't have any food allergies. Then I became lactose intolerant. So I'm always looking for recipes that satisfy my cravings without the lactose. I always use goat milk in palce of all milk products and it works really well. It has a slight sweet taste, but in baked goods it's not noticable.