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    You are in: Home / Recipes / Caramelized Onion Grilled Cheese Sandwich Recipe
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    Caramelized Onion Grilled Cheese Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Ocean~Ivy's Note:

    This is a incredible, delicious recipe!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Over medium-high, melt 1 tablespoon of butter in a 12-inch nonstick skillet.
    2. 2
      Add the onion; cook stirring for 3-5 minutes, until tender.
    3. 3
      Reduce to medium-low heat, adding in the brown sugar.
    4. 4
      Cook until onion is glazed and golden, around 20-25 minutes, stirring occasionally.
    5. 5
      While cooking, spread mustard over 4 slices of bread; place cheese slice on each piece of bread.
    6. 6
      Spoon the onion mixture evenly over cheese and other bread slices.
    7. 7
      Spread tops of sandwiches with 1 tablespoon of butter.
    8. 8
      In skillet, over medium-low, heat until hot, placing buttered side down.
    9. 9
      Spread remaining butter on other sides and cook until cheese has melted.
    10. 10
      Serve warm.

    Ratings & Reviews:

    • on November 15, 2002

      45

      I could not find Muenster and so I used Havarti cheese. These were very tasty. With grilled cheese sandwiches that contain chunky ingredients, I find I cannot get the cheese melted while the sandwiches are in the skillet without burning the bread. However, once the bread was browned on both sides I popped them in the oven (375°F), and after about five minutes, the cheese had melted nicely.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Caramelized Onion Grilled Cheese Sandwich

    Serving Size: 1 (167 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 463.2
     
    Calories from Fat 249
    53%
    Total Fat 27.7 g
    42%
    Saturated Fat 16.4 g
    82%
    Cholesterol 76.6 mg
    25%
    Sodium 927.7 mg
    38%
    Total Carbohydrate 35.5 g
    11%
    Dietary Fiber 4.7 g
    19%
    Sugars 3.4 g
    13%
    Protein 19.3 g
    38%

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