Caramelized Onion and Sweet Potato Skillet

Total Time
30mins
Prep 10 mins
Cook 20 mins

Out of a Betty Crocker cookbook. I haven't tried it, but it sounds intriguing. Let me know if you like it!

Ingredients Nutrition

Directions

  1. Heat a 10 inch nonstick skillet over medium heat.
  2. Cook onions and sweet potatoes in oil about 5 minutes, stirring occasionally, until light brown; reduce heat to low.
  3. Cover and cook 10-12 minutes, stirring occasionally,until potatoes are tender.
  4. Stir in brown sugar and jerk seasoning.
  5. Cook uncovered about 3 minutes.
  6. Sprinkle with parsley.

Reviews

(6)
Most Helpful

Delicious!!! Made this for Turkey Day and got raves. I happened onto your recipes Sahara and always go to them when looking for something new. Thanks for your effort and enthusiasm.

Cosmicwench December 18, 2002

This was very easy and delicious. I doubled the jerk seasoning and used half an onion instead of a quarter and threw in a little minced garlic. I served it with pork roast and green beans. Thanks for a unique and very tasty recipe.

ratherbeswimmin' April 04, 2003

Delicious! I went heavy on the jerk seasoning and added garlic.

Steingrim January 10, 2003

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