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    You are in: Home / Recipes / Caramelized Onion and Goat Cheese Pizza Recipe
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    Caramelized Onion and Goat Cheese Pizza

    Average Rating:

    3 Total Reviews

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    • on September 26, 2014

      Delicious! I used dry thyme leaves rather than fresh. I put this on low carb flatbread to cut back on starch. Added chopped dried cherries along with the goat cheese and cooked under the broiler until the cheese was melted. Wonderful dinner. I'll try this with baby spinach next time as well. Thanks for sharing.

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    • on September 01, 2008

      Absolutely delicious! Used a pita to make an individual serving. Subbed ground thyme for the leaves. I love caramelized onions on a pizza and the goat cheese seem to balance perfectly with them and the balsamic coating.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 29, 2008

      Delicious! We used a different pizza dough and grilled this pizza on the bbq - it was fabulous. I might add some fresh arugula to it next time.

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    Nutritional Facts for Caramelized Onion and Goat Cheese Pizza

    Serving Size: 1 (212 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 333.6
     
    Calories from Fat 209
    62%
    Total Fat 23.2 g
    35%
    Saturated Fat 8.5 g
    42%
    Cholesterol 25.2 mg
    8%
    Sodium 754.4 mg
    31%
    Total Carbohydrate 24.2 g
    8%
    Dietary Fiber 2.7 g
    11%
    Sugars 13.5 g
    54%
    Protein 9.2 g
    18%

    The following items or measurements are not included:

    stone ground whole wheat flour

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