4 Reviews

Made this for lunch and really enjoyed it. Nice change from the usual. I didnt have olives, but am looking forward to adding them next time. Had to add a bit more mayo.

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georgi December 06, 2009

This egg salad is grand - I urge the use of a strong dijon as it adds an extra subtle bite to the recipe. The carmelized onions pack it with flavour - Thank you!

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Cinephile May 28, 2007

Tasty great change from ordinary egg salad. The carmelized onion gives off a subtle sweetness. I used a bit more mayo than 2 tsp...just enough to hold it together. Thanx for a great new egg salad. I will make this again .

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*Parsley* March 25, 2006

Good idea-carmelized onion and egg, and delicious. I had to double the amount of mayo though, to get it to bind together. Even so, it's got a lot less mayo than most egg salads. Makes a great sandwich.

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sugarpea October 30, 2003
Caramelized Onion and Egg Salad