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    You are in: Home / Recipes / Caramelized Nuts Recipe
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    Caramelized Nuts

    Caramelized Nuts. Photo by troyh

    1/1 Photo of Caramelized Nuts

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    WaterMelon's Note:

    Adapted from existentialmoo.com. Makes a very tasty snack. CAUTION: it's very addictive! Can be made 1 week ahead and kept in an airtight container at room temperature

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Combine almonds, cashews, pecans, and walnuts in a large bowl.
    3. 3
      Line baking pan with foil and lightly oil.
    4. 4
      Bring sugar, water, and honey to a boil in a small saucepan over moderate heat, stirring until sugar is dissolved.
    5. 5
      Pour over nuts and stir until nuts are well coated.
    6. 6
      Transfer nuts with a slotted spoon to baking pan (discarding syrup) and roast in 1 layer in middle of oven, stirring nuts occasionally, until golden brown, 10 to 12 minutes.
    7. 7
      (gotta watch them, they burn easily) Lightly oil another sheet of foil, spread nuts in 1 layer on foil and cool completely.
    8. 8
      Break apart any nuts that are stuck together.

    Browse Our Top Lunch/Snacks Recipes

    Ratings & Reviews:

    • on January 16, 2012

      55

      To dye for!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 25, 2009

      55

      quick & easy...great in salads.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 22, 2008

      55

      I made this recipe for the first time tonight and I have to say it was one of the easiest party/snack foods I have ever made, and they taste awesome! The Second batch I did however add a little cinnamon(about 1/4 teaspoon) and it was great both ways. Thanks a bunch W.M. Kudos

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Caramelized Nuts

    Serving Size: 1 (389 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 733.9
     
    Calories from Fat 516
    70%
    Total Fat 57.4 g
    88%
    Saturated Fat 6.3 g
    31%
    Cholesterol 0.0 mg
    0%
    Sodium 182.7 mg
    7%
    Total Carbohydrate 50.7 g
    16%
    Dietary Fiber 7.1 g
    28%
    Sugars 34.4 g
    137%
    Protein 15.8 g
    31%

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