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    You are in: Home / Recipes / Caramelized Garlic Chicken Recipe
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    Caramelized Garlic Chicken

    Caramelized Garlic Chicken. Photo by yogiclarebear

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Sherri35's Note:

    This is from the Pillsbury Chicken cookbook. It's super quick and has only a couple ingredients that we almost always have on hand. It has a sweet taste, but not overly so.

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    Units: US | Metric


    1. 1
      Heat oven to 500 degrees.
    2. 2
      Line shallow roasting pan with foil; spray with cooking spray.
    3. 3
      In small skillet, combine garlic and oil; cook and stir over medium low heat until garlic softens.
    4. 4
      Remove from heat; stir in brown sugar, mix well.
    5. 5
      Place chicken in foil lined pan; spread garlic mixture evenly over chicken.
    6. 6
      Bake at 500 for 10-15 minutes, or until chicken is fork tender and juices run clear.

    Ratings & Reviews:

    • on March 26, 2003


      What a simple, simply fabulous recipe! I used brown sugar twin and cut back 1 tsp. The chicken was not too sweet but instead had a mellow flavor and that garlic is heavenly. I pounded the breasts so they were an even 1/4" added salt & pepper, poured the sauted oil, sugar & garlic on top, placed a piece of foil lightly over the chicken , removed the foil after7 minutes, flipped the breasts and finished cooking (almost 20 min) they were golden and juicvy, thanks Sharri35 for an easy recipe that was enjoyed by all

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2011


      I used to make this all the time when I was on the Atkins diet and I'm glad that I found it on Zaar! I LOVE garlic and this really tastes amazing with the caramelized brown sugar. I will say that it's not for the faint of heart. If you are not a fan of garlicky foods, DO NOT make this recipe! For the rest of us, it's a winner!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2010


      SUPER easy recipe! I'm in college and don't have a lot of time to cook for myself, so this is usually my go-to recipe since it doesn't take long at all. I usually cut the recipe in half, making only 2 pieces of chicken for myself and my roommate, and serve with instant potatoes.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Caramelized Garlic Chicken

    Serving Size: 1 (170 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 352.7
    Calories from Fat 95
    Total Fat 10.6 g
    Saturated Fat 1.9 g
    Cholesterol 151.0 mg
    Sodium 277.4 mg
    Total Carbohydrate 11.0 g
    Dietary Fiber 0.1 g
    Sugars 8.9 g
    Protein 50.5 g

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