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    You are in: Home / Recipes / Caramelized Garlic Chicken Recipe
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    Caramelized Garlic Chicken

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Kar-Bear's Note:

    This is a great, quick recipe. The blend of flavors is terrific! From Pillsbury's Best Chicken Cookbook

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    Units: US | Metric


    1. 1
      Preheat oven to 500 degrees.
    2. 2
      Line shallow roasting pan with foil.
    3. 3
      Spray foil with non-stick cooking spray.
    4. 4
      In small non-stick skillet, combine garlic and oil; cook and stir over medium-low heat for 1-2 minutes, or until garlic begins to soften.
    5. 5
      Remove from heat.
    6. 6
      Stir in brown sugar; mix well.
    7. 7
      Place chicken breasts halves in sprayed foil-lined pan; spread garlic mixture evenly over chicken.
    8. 8
      Bake at 500 degrees for 10-15 minutes, or until chicken is fork-tender and juices run clear.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on September 17, 2010


      For some reason I never have brown sugar so I substituted Light Maple Syrup and it turned out fantastic. I don't like cooking at 500 degrees so I cooked my larger-then-average chicken breast at 350 for about 50 minutes. If I had the 'average' size breast I imagine it would have taken about 30-40 minutes. My family loved it, thanks for posting!

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    • on April 29, 2008


      i was a bit skeptical about this at first because it sounded so simple and plain, but then once i took my frist bite of the chicken with the carmelized garlicky-brown sugar ontop, YUM-O! I love how it melts in my mouth. Its delicious, only thing i did different was drizzle a bit of olive oil ontop of the chickens before piling on the garlic mixture. defintely a keeper, Thanks!

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    • on January 28, 2008


      The recipe is easy and quick. I substituted vegetable oil (b/c I'm out of olive) and minced garlic instead of starting with cloves (2 tablespoons, according to the conversion chart). The chicken was a little bland. I think that next time I will add some other seasonings into the mix before spreading it on top of the chicken.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Caramelized Garlic Chicken

    Serving Size: 1 (127 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 171.5
    Calories from Fat 33
    Total Fat 3.7 g
    Saturated Fat 0.7 g
    Cholesterol 68.4 mg
    Sodium 79.0 mg
    Total Carbohydrate 5.4 g
    Dietary Fiber 0.0 g
    Sugars 4.4 g
    Protein 27.4 g

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