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    You are in: Home / Recipes / Caramelized Chicken Wings Recipe
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    Caramelized Chicken Wings

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on September 08, 2012

      These are delicious, and so easy! I don't think one chicken wing would do for 2 people, so I used about 5 (jointed)--it was perfect, with enough leftovers for lunch the next day. I like ChefMasterFlex's idea of adding a chile, so I'll do that next time ('cause there certainly will be a next time!). Thanks!

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    • on June 27, 2012

      I scaled this back for 2 but thought that 1 large chicken wing was not going to feed us so used 6 and jointed them, saving the wing tip for stock and did the annitional cok in the frypan and then transferred to a 175C fan forced oven for 35/40 minutes bringing out of the oven and basting occassionally (done due to lack of stove stop burners). Thank you internut for a lovely recipe, made for New Kids On The Block.

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    • on June 05, 2012

      Awwwww this one just hit the Jackpot I have to say, thank you so much for sharing this delightness, pleasantly suprising yumminess of recipe. thanks again. i have to say i was a bit cheeky so i pit one chili in mine but it just worked perfect.

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    Nutritional Facts for Caramelized Chicken Wings

    Serving Size: 1 (99 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 233.8
     
    Calories from Fat 75
    32%
    Total Fat 8.3 g
    12%
    Saturated Fat 1.9 g
    9%
    Cholesterol 18.8 mg
    6%
    Sodium 1396.3 mg
    58%
    Total Carbohydrate 32.6 g
    10%
    Dietary Fiber 0.7 g
    3%
    Sugars 30.4 g
    121%
    Protein 9.2 g
    18%

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