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    You are in: Home / Recipes / Caramelized Carrot Risotto Recipe
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    Caramelized Carrot Risotto

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    • on March 29, 2012

      Must admit that I cut the recipe in half for just the 2 of us, & not wanting to go overboard with something I wasn't sure about! Not to worry ~ This risotto is outstanding & I'm amazed at how nicely something like the common carrot can shine in a combo like this, but then I do love carrots! I so look forward to making this recipe again when I can share this wonderful side dish with special company! Many thanks for sharing the recipe! [Made & reviewed for one of my adoptees in this Spring's round of Pick A Chef]

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    Nutritional Facts for Caramelized Carrot Risotto

    Serving Size: 1 (270 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 368.3
     
    Calories from Fat 117
    31%
    Total Fat 13.0 g
    20%
    Saturated Fat 5.3 g
    26%
    Cholesterol 18.9 mg
    6%
    Sodium 924.7 mg
    38%
    Total Carbohydrate 48.5 g
    16%
    Dietary Fiber 3.3 g
    13%
    Sugars 4.7 g
    19%
    Protein 9.7 g
    19%

    The following items or measurements are not included:

    mascarpone cheese

    Detailed Nutrition Values About Nutrition Info
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