Delicious!! I used one butternut and one acorn. MMMM!
Yummy!! Made this with Butternut and Acorn squash. Excellent side with chicken apple sausages. Thanks for posting!
I wish I had more than 5 stars to give because this one deserves more! OMG....heaven in my mouth! YUM!!! If you like butternut squash (or sweet potatoes) you will L-O-V-E this recipe!!! Had a heck of a time cleaning the pan though so will def line the pan with foil next time!
This was AWESOME.. It smelled sooo good. Yum. If you're only going to turn it once, cause you're lazy/busy like me, then do it closer to the end. Yummy.. Yea!
Delicious?.I used extra virgin coconut oil instead of butter, 1 tsp salt and 1 tsp of pepper. My husband and son loved it!!
I thought this was a great recipe! I halved it (as I only had one squash) and just eyeballed the rest of the ingredients. Even my picky 7 year old ate it and asked for more. Ina is my hero! Thanks for posting!
I have made this a number of times and just love it. I usually only do one squash for the two of us and we still have leftovers for snacking.
I have made a similar recipe and added corsely chopped walnuts.
That is the most delicious butternut squash ever! I made the recipe exactly as stated although my squash may have 2 larges. I made this and it fed 8 people and they were very large helpings.
I've made this several times and always get rave reviews. When the sauce caramelizes, it's wonderfully sweet. The salt provides a nice balance. Thanks for a great recipe!!!