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    You are in: Home / Recipes / Caramelised Onion Soup Recipe
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    Caramelised Onion Soup

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    • on November 22, 2010

      This is a great soup. I used white and red onions. Since I don't have bonox stock in Canada, I used beef bouillon powder (low sodium). It was perfect. It gave the soup a great taste. Yesterday I tried it with parmesan and dried parsley. It was very good. And tonight we ate it with emmental cheese. Both way are great. Thanks Tisme :) Made for Make my recipe tag game

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    Nutritional Facts for Caramelised Onion Soup

    Serving Size: 1 (465 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 1513.0
     
    Calories from Fat 273
    18%
    Total Fat 30.3 g
    46%
    Saturated Fat 13.4 g
    67%
    Cholesterol 44.4 mg
    14%
    Sodium 2962.1 mg
    123%
    Total Carbohydrate 263.0 g
    87%
    Dietary Fiber 17.2 g
    68%
    Sugars 12.4 g
    49%
    Protein 44.5 g
    89%

    The following items or measurements are not included:

    stock

    Detailed Nutrition Values About Nutrition Info
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