Caramel Walnut Bars

READY IN: 55mins

I cut this recipe out of the Sunday coupons 5+ years ago. I make them every Christmas for gift giving.

Top Review by Debbwl

Yum!! What tasty little bites! Plated this up for DH to take to work and he said they were gone within minutes. Made as written and will be making again. Thanks so much for the post.

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Mix flour, sugar and egg.
  3. Cut in ½ cup margarine until crumbly.
  4. Stir in walnuts.
  5. Reserve 2 cups of crumb mixture.
  6. Press remaining crumb mixture firmly into a greased and floured 13x9 in pan.
  7. Bake 15 minutes.
  8. In a saucepan over low heat melt caramels with sweetened-condensed milk and remaining ¼ cup margarine.
  9. Pour over prepared crust and top with reserved crumb mixture.
  10. Bake 20 minutes or until bubbly.
  11. Cool and cut into bars.
  12. Store at room temperature.

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