Caramel Swirl Hot Chocolate
- Ready In:
- 15mins
- Ingredients:
- 5
- Yields:
-
6 cups
- Serves:
- 6
ingredients
- 5 cups water
- 5 (3 ounce) bars milk chocolate, chopped
- 1⁄4 cup plus 1 cup chilled whipping cream
- 1 tablespoon powdered sugar
- 3 tablespoons prepared caramel sauce
directions
- Bring 5 cups water and chocolate to simmer in medium saucepan, stirring to dissolve chocolate. Mix in 1/4 cup cream. (Can be prepared 1 day ahead. Cover and refrigerate. Bring to simmer, stirring frequently, before continuing.).
- Whip 1 cup cream and powdered sugar in medium bowl until peaks form. Drizzle caramel over and swirl together, forming streaks (do not over-mix).
- Divide hot chocolate among 6 mugs. Top with generous amount of caramel whipped cream and serve.
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RECIPE SUBMITTED BY
<p>I am Sarah.</p>
<p>I am married to a wonderful man. He is a great Husband and Father.</p>
<p>In March of 2011 we welcomed our daughter Evie into this world. She is everything and nothing I expected, and is without a doubt the best thing I have ever done with my life.</p>
<p>I love to cook, and eat, and laugh, and drink and play.</p>
<p>I have a wonderful life.</p>
<p><em>There are things you do because they feel right, and they may make no sense and they make no money and it may be the real reason we are here: to love each other and to eat each other's cooking and say it was good. ~Brian Andreas, Story People~</em></p>
<p><em> </em></p>
<p><em>Get to know our family at www.itsavol.blogspot.com</em></p>
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