Caramel Squares

READY IN: 45mins
Shasha
Recipe by donna in niagara falls

This recipe is from my cousin who is a great cook. They are one of my favorite squares.

Top Review by tinaki99

Family and guests alike, all loved it; the few pieces that remained uneaten were eaten the following day and they tasted even better - this could be one of those recipes where the taste and texture of the final product is enriched with time.
I didnt add nuts bec I wasnt sure if our guests suffered from a nut allergy, and $it turned out just fine; though I would've loved the crunchiness of nuts, such as almonds, which are our favourite. Will add nuts next time.

Ingredients Nutrition

Directions

  1. For crust: cream butter.
  2. Add brown sugar.
  3. Add beaten egg yolks and beat well.
  4. Add flour and combine thoroughly.
  5. Spread mixture in bottom of greased 8" square pan.
  6. For topping: beat 2 egg whites until stiff.
  7. Blend in lightly packed brown sugar.
  8. Add vanilla, salt and fold in nuts.
  9. Spread over crust.
  10. Bake in preheated 350 degree oven for 30 min.

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