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    You are in: Home / Recipes / Caramel Slice Recipe
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    Caramel Slice

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    lindseylynne's Note:

    the first time i tasted this dessert, which was puchased from our local farmer's market, i knew it would be my favourite. it was so good that i decided i had to make it, and i am not much of a baker. it was easy to make, and still my favourite. the recipe comes from the companys coming collection. it is chewy and delicious!!

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    Units: US | Metric



    1. 1
      melt butter in large saucepan.
    2. 2
      remove from heat.
    3. 3
      add sugar.
    4. 4
      stir in beaten egg.
    5. 5
      measure in nuts, flour, baking powder, salt and coconut.
    6. 6
      stir well.
    7. 7
      scrape into greased 9" X 9" pan.
    8. 8
      bake in 350 degree oven for 30 minutes or until set and medium brown.
    9. 9
      frost when cool with caramel icing.
    10. 10
    11. 11
      combine butter, sugar and milk in saucepan.
    12. 12
      bring to boil and simmer 2 minutes.
    13. 13
      cool (to speed up this procedure, run some cold water into the sink and set pan into water, stirring continuously until cool).
    14. 14
      stir in icing (confectioners) sugar.
    15. 15
      if too stiff, add a bit more milk until soft enough to spread.
    16. 16
      smooth over bars.
    17. 17
      cut when set.

    Ratings & Reviews:

    • on October 12, 2007


      Oh my gosh, this is absolutely wonderful!! I could have eaten the entire pan! Omitted the walnuts and used a finely ground unsweetened coconut. The caramel icing is to die for, very similar to fudge. Easy to make. Will definitely make this again. Thanks for sharing the recipe! Made for PAC Fall 2007.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 23, 2005


      Made this today when I was craving something sweet. It was fast and simple to make, and just as fast to empty the plate, good thing for the freezer. Thanks for the great dainty tray sweet recipe. Will make it again, and again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Caramel Slice

    Serving Size: 1 (888 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 108.4
    Calories from Fat 48
    Total Fat 5.3 g
    Saturated Fat 3.1 g
    Cholesterol 12.7 mg
    Sodium 51.3 mg
    Total Carbohydrate 15.0 g
    Dietary Fiber 0.5 g
    Sugars 12.3 g
    Protein 0.9 g

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