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    You are in: Home / Recipes / Caramel Sauce Recipe
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    Caramel Sauce
    Caramel Sauce. Photo by Rita~

    Photo by Rita~

    1 Photo of Caramel Sauce

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    Rate it! | Read 4 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Rita~'s Note:

    Top ice cream or drizzle over a cake. Use as a garnish.This is great on the rim and drizzled on the glass of my Caramel Apple Martini Caramel Apple Pie Martini. It`s so good and Potent! So be careful!

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Place sugar in a heavy pan and heat very slowly until melted and browned,stirring constantly.
    2. 2
      Add boiling water slowly, stirring vigorously.
    3. 3
      cook until syrupy.
    4. 4
      Remove from heat and stir in cream and butter.
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    Caramel Sauce. Recipe by Toadflax

    Caramel Sauce

    By Toadflax
    View All Cake Fillings and Frostings Recipes

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    Nutritional Facts for Caramel Sauce

    Serving Size: 1 (376 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1081.1
     
    Calories from Fat 307
    28%
    Total Fat 34.1 g
    52%
    Saturated Fat 21.5 g
    107%
    Cholesterol 102.1 mg
    34%
    Sodium 177.3 mg
    7%
    Total Carbohydrate 200.8 g
    66%
    Dietary Fiber 0.0 g
    0%
    Sugars 199.8 g
    799%
    Protein 0.8 g
    1%
    Detailed Nutrition Values About Nutrition Info

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