Caramel Rice Crisp Crunch Bars

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READY IN: 15mins
Recipe by OceanIvy

This is a very easy treat. The only pain is unwrapping the caramels! heh Otherwise, a great, no bake treat!

Ingredients Nutrition

  • 1 (14 ounce) package caramels
  • 14 cup milk
  • 4 cups crisp rice cereal
  • 1 cup salted peanuts


  1. Unwrap all the caramels and put into a large saucepan.
  2. Add the milk and cook on low heat until caramels melt, stirring often.
  3. Remove from heat and stir in cereal and peanuts.
  4. Spoon into buttered 8-inch square pan.
  5. Let cool completely in pan on a wire rack, then cut into squares.

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