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    You are in: Home / Recipes / Caramel Popcorn Recipe
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    Caramel Popcorn

    Caramel Popcorn. Photo by Marsha D.

    1/1 Photo of Caramel Popcorn

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Carol :)'s Note:

    I got this recipe years ago from a neighbor and loved it! It's great at parties and gift giving at Christmas. Makes lots!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 250.
    2. 2
      Prepare popcorn and set aside.
    3. 3
      In a sauce pan bring to a boil brown sugar, butter and syrup.
    4. 4
      Boil at a slow boil for 5 minutes without stirring.
    5. 5
      Remove and add baking soda, salt, vanilla and peanuts.
    6. 6
      Pour over popcorn and toss.
    7. 7
      Lay out on greased cookie sheets and bake for 1 hour stirring every 20 minutes.
    8. 8
      Store in Large Zip Lock Bags.

    Ratings & Reviews:

    • on November 08, 2003

      55

      My roomate and I threw a Halloween party...she went out and bought a zillion of individually wrapped carmel candies to make carmel popcorn. What a waste! Being a vegan, I used this recipe and substituted margarine for butter. Yum. Most people told me (away from my roomate's ears) that mine was much better :-) P.S. Very sticky stuff...if you have any dental appliance, I don't recommend this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 08, 2013

      55

      I don't usually review a recipe that has over 20 reviews already - I mean, we get it - it's a good recipe, but this...this is worth another review. I love caramel and caramel (usually) hates me - I can't make it...ever. My family laughs at me, but it is true. Anyway, I can make this! And it is great! Double win! This is a superb recipe - not a ton of ingredients (and all in my pantry) and good, clear instructions that yield a fabulous result. Thank you!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 01, 2011

      45

      I used half coconut oil and half butter... And also lined pans with parchment paper to make easy cleanup... Excellent and will definitely make again

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (53)

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    Nutritional Facts for Caramel Popcorn

    Serving Size: 1 (78 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 381.2
     
    Calories from Fat 191
    50%
    Total Fat 21.3 g
    32%
    Saturated Fat 10.5 g
    52%
    Cholesterol 40.6 mg
    13%
    Sodium 297.1 mg
    12%
    Total Carbohydrate 47.8 g
    15%
    Dietary Fiber 1.0 g
    4%
    Sugars 39.5 g
    158%
    Protein 3.3 g
    6%

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